With siracha aioli cole slaw and mango salsa.

Sautéed Ahi tuna in a ginger soy dressing, accompanied with fresh mango and jalepeños topped with black sesame seeds.

Cherry tomatoes, red onions, red cabbage, boiled egg, and cucumbers.

Served with mashed potatoes and a side salad. Mashed potatoes can be exchanged for quinoa, vegetables, or sweet mashed potatoes. (Please specify at checkout)